Pasta Salad Recipe

Looking for an easy Pasta Salad recipe? Learn how to make Pasta Salad using healthy ingredients.


Submitted by krista-e-g

Makes 12 servings



Tri-color rotini with pepperoni, cheese, olives and italian dressing.

Recipe Ingredients for Pasta Salad

16 ounces tricolor rotini pasta
1/4 lb pepperoni
10 ounces cheddar cheese
8 ounces italian salad dressing
6 ounces green olives

Recipe Directions for Pasta Salad

  1. Boil pasta until well done.

  2. Cut cheese into cubes and quarter the pepperoni slices.

  3. Mix all the ingredients with 4 ounces of the dressing.

  4. Add the remaining dressing just prior to serving.

Categories

Salads, Side Dish

Nutrition Facts
Serving Size 103.9g
Amount Per Serving
Calories
313
Calories from Fat
136
% Daily Value*
Total Fat
15.1g
23%
Saturated Fat
6.5g
33%
Trans Fat
0.0g
Cholesterol
36mg
12%
Sodium
948mg
40%
Potassium
53mg
2%
Total Carbohydrates
32.9g
11%
Dietary Fiber
1.5g
6%
Sugars
3.4g
Protein
12.5g
Vitamin A 5% Vitamin C 3%
Calcium 17% Iron 1%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D+
    Bad points
  • High in saturated fat
  • High in sodium
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