Pasta, Ground Beef, Veggies Recipe

Looking for an easy Pasta, Ground Beef, Veggies recipe? Learn how to make Pasta, Ground Beef, Veggies using healthy ingredients.


Submitted by clirwin120

Makes 4 servings



Pasta with ground meat and veggies

Recipe Ingredients for Pasta, Ground Beef, Veggies

10 oz Rotini
24 oz Olive Oil and Garlic Pasta Sauce
1/2 cup, chopped Peppers, Sweet, Green
1 cup, chopped Peppers, Sweet, Red
1 cup pieces Mushrooms
1 small Onions
2 portion ( yield from 1/2 lb raw meat ) Beef, Ground, 90% Lean Meat / 10% Fat, Crumbles

Recipe Directions for Pasta, Ground Beef, Veggies

  1. Ground Beef

  2. Cook in Veggies

  3. Boil Pasta

  4. Add all together with Sauce

Categories

Main Dish

Nutrition Facts
Serving Size 397.5g
Amount Per Serving
Calories
575
Calories from Fat
133
% Daily Value*
Total Fat
14.8g
23%
Saturated Fat
3.7g
19%
Trans Fat
0.6g
Cholesterol
68mg
23%
Sodium
770mg
32%
Potassium
539mg
15%
Total Carbohydrates
72.1g
24%
Dietary Fiber
10.5g
42%
Sugars
15.8g
Protein
39.9g
Vitamin A 31% Vitamin C 74%
Calcium 10% Iron 38%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A-
  Good points
  • High in thiamin
  • High in vitamin C
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