Pasta with Goat Cheese, Lemon and Asparagus Recipe

Looking for an easy Pasta with Goat Cheese, Lemon and Asparagus recipe? Learn how to make Pasta with Goat Cheese, Lemon and Asparagus using healthy ingredients.


Submitted by cmwilliams7

Makes 6 servings



15 minute meal - Pasta with Goat Cheese, Lemon and Asparagus

Recipe Ingredients for Pasta with Goat Cheese, Lemon and Asparagus

1 lbs. pasta
1 lbs. asparagus
1/4 cup olive oil
1 tablespoon lemon peel
5 oz goat cheese

Recipe Directions for Pasta with Goat Cheese, Lemon and Asparagus

  1. cook pasta and asparagus together in one big pot.

  2. combine goat cheese, lemon, and olive oil in large bowl

  3. pour hot pasta over mixture.

  4. serve

Categories

Main Dish

Nutrition Facts
Serving Size 186.0g
Amount Per Serving
Calories
420
Calories from Fat
173
% Daily Value*
Total Fat
19.2g
30%
Saturated Fat
7.3g
36%
Trans Fat
0.0g
Cholesterol
80mg
27%
Sodium
103mg
4%
Potassium
303mg
9%
Total Carbohydrates
45.0g
15%
Dietary Fiber
1.6g
6%
Sugars
2.0g
Protein
17.4g
Vitamin A 20% Vitamin C 9%
Calcium 24% Iron 26%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B-
  Good points
  • Low in sodium
  • Low in sugar
  • High in thiamin
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