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Pasta Bake Recipe

Looking for an easy Pasta Bake recipe? Learn how to make Pasta Bake using healthy ingredients.


Submitted by kotzie

Makes 4 servings



Ground beef, pepperoni, peppers, pasta bake

Recipe Ingredients for Pasta Bake

7 oz Healthy Harvest 7 Grain Blend Pasta
3 serving ( 3 oz ) Beef, Ground, 85% Lean Meat / 15% Fat, Crumbles
0.33 cup, chopped Peppers, Sweet, Red
10 strips Peppers, Sweet, Yellow
1 cup Mexican Four Cheese Blend
1 serving Sliced Pepperoni
1/2 cup Heart Smart Traditional Italian Sauce

Recipe Directions for Pasta Bake

  1. Preheat Oven to 400

  2. Brown beef

  3. Cut peppers

  4. Boil Pasta

  5. Combine into a casserole dish, layer pasta and sauce

  6. Spread cheese over top

  7. Cook 20 minutes

Categories

Pasta, Main Dish, Italian

Nutrition Facts
Serving Size 207.6g
Amount Per Serving
Calories
461
Calories from Fat
191
% Daily Value*
Total Fat
21.2g
33%
Saturated Fat
8.7g
43%
Trans Fat
0.0g
Cholesterol
81mg
27%
Sodium
510mg
21%
Potassium
410mg
12%
Total Carbohydrates
40.8g
14%
Dietary Fiber
5.5g
22%
Sugars
3.0g
Protein
33.6g
Vitamin A 19% Vitamin C 67%
Calcium 24% Iron 26%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
B-
  Good points
  • Low in sugar
  • High in vitamin C
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