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Pasta Bake Recipe

Looking for an easy Pasta Bake recipe? Learn how to make Pasta Bake using healthy ingredients.


Submitted by jill_hyde

Makes 12 servings



Lasagna pasta bake with cheese, rotini noodles, spaghetti sauce, and cheese.

Recipe Ingredients for Pasta Bake

12 oz Rotini
26 oz Spaghetti Sauce Garlic and Herb
16 oz Mexican Style Four Cheese
12 oz Sour Cream Regular
32 oz Beef, Ground, 80% Lean Meat / 20% Fat, Crumbles

Recipe Directions for Pasta Bake

  1. Cook pasta according to package directions.

  2. Brown ground beef. Add spaghetti sauce and sour cream to ground beef and mix until blended.

  3. Layer noodles onto bottom of 13 x 9 baking dish. Top with ground beef mixture. Stir in 2 cups of cheese until all ingredients are blended. Top with remaining cheese.

  4. Bake at 350 degrees for 30 minutes or until cheese is melted and bubbly.

Categories

Beef, Cheese, Pasta, Main Dish, American-Southern, Italian, Advance, Bake, Quick

Nutrition Facts
Serving Size 231.5g
Amount Per Serving
Calories
527
Calories from Fat
282
% Daily Value*
Total Fat
31.3g
48%
Saturated Fat
15.2g
76%
Trans Fat
0.9g
Cholesterol
121mg
40%
Sodium
640mg
27%
Potassium
287mg
8%
Total Carbohydrates
27.6g
9%
Dietary Fiber
2.5g
10%
Sugars
4.5g
Protein
33.0g
Vitamin A 15% Vitamin C 7%
Calcium 32% Iron 21%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C+
  Good points
  • Low in sugar
  •   Bad points
  • High in saturated fat
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