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Parmesean Cheese Rolls Recipe

Looking for an easy Parmesean Cheese Rolls recipe? Learn how to make Parmesean Cheese Rolls using healthy ingredients.


Submitted by maripi

Makes 1 serving



Rolls with tasty parmesean cheese flavor.

Recipe Ingredients for Parmesean Cheese Rolls

1/4 cup all-purpose flour
1/4 teaspoon yeast
1/8 tablespoon sugar
1/8 teaspoon garlic salt
1/16 teaspoon italian seasoning
1/16 cup milk
1/16 cup water
1/8 tablespoon butter
1/16 egg
1/16 cup parmesan cheese
1/8 tablespoon butter

Recipe Directions for Parmesean Cheese Rolls

  1. 1.- Combine 2 cups flour, yeast, sugar, salt, and Italian

  2. seasoning.

  3. 2.- Separately, heat milk, water, and butter until 120

  4. degrees.

  5. 3.- Combine both mixtures. Stir in egg and remaining

  6. flour. Knead 5 minutes

  7. 4.- Let rise 15 mins in warm oven.

  8. 5.- Divide into 15-20 balls.

  9. 6.- Dip each one into butter and then into parmeasean

  10. cheese.

  11. 7.- Place into greased 13X9 pan.

  12. 8.- Let rise 15 minutes.

  13. 9.- Bake 375 20-25 minutes

Categories

Cheese, Breads, Central/South American, Bake

Nutrition Facts
Serving Size 77.1g
Amount Per Serving
Calories
189
Calories from Fat
50
% Daily Value*
Total Fat
5.6g
9%
Saturated Fat
2.8g
14%
Trans Fat
0.0g
Cholesterol
26mg
9%
Sodium
129mg
5%
Potassium
91mg
3%
Total Carbohydrates
27.0g
9%
Dietary Fiber
1.0g
4%
Sugars
2.6g
Protein
6.9g
Vitamin A 3% Vitamin C 0%
Calcium 9% Iron 9%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C+
  Good points
  • High in selenium
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