Parmesan Risotto Recipe

Looking for an easy Parmesan Risotto recipe? Learn how to make Parmesan Risotto using healthy ingredients.


Submitted by cwat609991167

Makes 8 servings



Cheesy rice dish great with baked chicken.

Recipe Ingredients for Parmesan Risotto

1 serving Milk
8 serving Evaporated Milk
1 cup Brown Rice
2.5 serving 1/2 cup Cream of Chicken with Herbs Soup
4 tbsp chopped Onions
24 tsp Grated Parmesan and Romano Cheeses

Recipe Directions for Parmesan Risotto

  1. In bowl combine milk, soup, rice, cheese, onion, salt and black pepper. Mix well.

  2. Pour mixture into baking dish.

  3. Bake 35-40 minutes or until bubbly around edges and all liquid is absorbed.

Categories

Side Dish

Nutrition Facts
Serving Size 177.3g
Amount Per Serving
Calories
145
Calories from Fat
40
% Daily Value*
Total Fat
4.5g
7%
Saturated Fat
2.0g
10%
Trans Fat
0.0g
Cholesterol
15mg
5%
Sodium
426mg
18%
Potassium
108mg
3%
Total Carbohydrates
16.3g
5%
Dietary Fiber
1.3g
5%
Sugars
4.9g
Protein
7.7g
Vitamin A 6% Vitamin C 1%
Calcium 21% Iron 1%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
88% confidence
C
  Good points
  • High in calcium
  •   Bad points
  • High in sodium
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