Parmesan Artichoke Dip Recipe

Looking for an easy Parmesan Artichoke Dip recipe? Learn how to make Parmesan Artichoke Dip using healthy ingredients.


Submitted by ang927

Makes 12 servings



from Home by Design december/january 2008

Recipe Ingredients for Parmesan Artichoke Dip

16 oz cream cheese
12 oz artichokes
1 cup hellmans mayonnaise with olive oil
2 cups grated parmesan cheese
3 cloves garlic
1 tsp salt

Recipe Directions for Parmesan Artichoke Dip

preheat oven 350. soften cream cheese add in remaining ingredients and mix together. place mixture in 9x13 pan and bake for 30 minutes until cheese is bubbly.
Categories

Dairy, Appetizers

Nutrition Facts
Serving Size 104.1g
Amount Per Serving
Calories
285
Calories from Fat
222
% Daily Value*
Total Fat
24.7g
38%
Saturated Fat
11.9g
60%
Trans Fat
0.0g
Cholesterol
63mg
21%
Sodium
747mg
31%
Potassium
174mg
5%
Total Carbohydrates
4.9g
2%
Dietary Fiber
1.6g
6%
Sugars
0.5g
Protein
10.2g
Vitamin A 12% Vitamin C 6%
Calcium 23% Iron 6%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D
  Good points
  • Very low in sugar
  •   Bad points
  • Very high in saturated fat
  • High in sodium
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