Pantry Pasta W/ Chicken Recipe

Looking for an easy Pantry Pasta w/ Chicken recipe? Learn how to make Pantry Pasta w/ Chicken using healthy ingredients.


Submitted by enull

Makes 2 servings



light pasta easy to through together

Recipe Ingredients for Pantry Pasta w/ Chicken

0.25 box Linguine Dry
0.5 cup, chopped Onions
1 cup, chopped or sliced Tomatoes, Red, Ripe
1 tsp Garlic Powder
0.5 tsp Sea Salt
1 dash Pepper, Black
1 breast, bone and skin removed Chicken, Breast, Meat Only
1 tablespoon Oregano
1 tbsp Extra Virgin Olive Oil

Recipe Directions for Pantry Pasta w/ Chicken

  1. boil pasta

  2. saute veggies in oil and add spices and lemon juice

  3. drain pasta and toss with veggies

Categories

Main Dish

Nutrition Facts
Serving Size 285.0g
Amount Per Serving
Calories
441
Calories from Fat
102
% Daily Value*
Total Fat
11.3g
17%
Saturated Fat
1.9g
10%
Trans Fat
0.0g
Cholesterol
73mg
24%
Sodium
460mg
19%
Potassium
518mg
15%
Total Carbohydrates
50.8g
17%
Dietary Fiber
3.9g
16%
Sugars
5.4g
Protein
35.1g
Vitamin A 16% Vitamin C 27%
Calcium 4% Iron 7%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
B+
  Good points
  • Low in saturated fat
  • High in niacin
  •  
    Join Calorie Count - It's Easy and Free!
    CREATE FREE ACCOUNT
    Advertisement