Pan Vanilla Cakes Recipe

More Recipes:

Looking for an easy Pan vanilla cakes recipe? Learn how to make Pan vanilla cakes using healthy ingredients.


Submitted by marian68

Makes 1 serving



1 egg 1 cup milk 1/2 tsp vanilla extract1 1 1/2 cups bisquick heart smart 1 tsp butter per serving pancake syrup

Recipe Ingredients for Pan vanilla cakes

1 large Egg, Whole
1 cup Whole Milk
1 tsp Vanilla Extract
1.5 cup Bisquick Heart Smart
3 tbsp Shedd's Spread Country Crock Regular Soft
5 serving Pancake Syrup

Recipe Directions for Pan vanilla cakes

Blend egg, milk, vanilla, and flour, Then cook it.
Categories

Breakfast

Nutrition Facts
Serving Size 816.2g
Amount Per Serving
Calories
2244
Calories from Fat
407
% Daily Value*
Total Fat
45.2g
70%
Saturated Fat
11.0g
55%
Trans Fat
0.0g
Cholesterol
246mg
82%
Sodium
2660mg
111%
Potassium
676mg
19%
Total Carbohydrates
434.4g
145%
Dietary Fiber
4.5g
18%
Sugars
171.4g
Protein
27.8g
Vitamin A 41% Vitamin C 0%
Calcium 100% Iron 41%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
88% confidence
D-
    Bad points
  • High in sugar
  • Contains alcohol
  • Join Calorie Count - It's Easy and Free!
    CREATE FREE ACCOUNT
    Advertisement