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Pamela's Turkey Meatballs (2 Cal/Gm) Recipe

Looking for an easy Pamela's Turkey Meatballs (2 Cal/gm) recipe? Learn how to make Pamela's Turkey Meatballs (2 Cal/gm) using healthy ingredients.


Submitted by srdoc

Makes 10 servings



Cook in Maroni's 100 Year Old Marinara Sauce.

Recipe Ingredients for Pamela's Turkey Meatballs (2 Cal/gm)

1 3/4 lbs lean ground turkey
3/4 cup fine dry breadcrumbs
1 egg
1/2 cup parmesan cheese
1/4 cup fresh parsley
3 garlic cloves, crushed
2 tsps salt
1/2 tsp pepper
2 tbsps olive oil for frying

Recipe Directions for Pamela's Turkey Meatballs (2 Cal/gm)

Mix all ingredients except for olive oil. Lightly form into meatballs and brown in olive oil. Continue cooking in hot marinara sauce. (Can skip the browning in oil and just cook them in sauce.)
Categories

Main Dish

Nutrition Facts
Serving Size 104.2g
Amount Per Serving
Calories
202
Calories from Fat
96
% Daily Value*
Total Fat
10.7g
16%
Saturated Fat
3.3g
17%
Trans Fat
0.0g
Cholesterol
80mg
27%
Sodium
767mg
32%
Potassium
46mg
1%
Total Carbohydrates
6.9g
2%
Dietary Fiber
0.5g
2%
Sugars
0.6g
Protein
19.4g
Vitamin A 4% Vitamin C 4%
Calcium 8% Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C-
  Good points
  • Very low in sugar
  •   Bad points
  • High in cholesterol
  • High in sodium
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