Pad Thai Fried Rice Recipe

Looking for an easy pad Thai fried rice recipe? Learn how to make pad Thai fried rice using healthy ingredients.


Submitted by g5ofxjsm

Makes 6 servings



Taken from the book "Eat, Drink, and Be Healthy"

Recipe Ingredients for pad Thai fried rice

2 tbsp Fish Sauce
0.125 cup Chicken Stock
1 tbsp Ketchup
1 tbsp Creamy Natural Peanut Butter
0.06 cup Lime Juice
3 tbsp Vegetable Oil, Canola
3 large Egg, Whole
0.5 cup Shredded Carrots
2 clove Garlic
1 tsp Ginger Root
1 cup, chopped Onions, Spring Or Scallions
0.5 cup, chopped Peppers, Sweet, Red
4 cup Rice, Brown, Medium-grain, Cooked
16 oz Shrimps
1/4 cup Cilantro
1 cup Mung Beans, Mature Seeds, Sprouted

Recipe Directions for pad Thai fried rice

Refer to the book "Eat, Drink, and Be Healthy"
Categories

Main Dish

Nutrition Facts
Serving Size 315.0g
Amount Per Serving
Calories
388
Calories from Fat
132
% Daily Value*
Total Fat
14.7g
23%
Saturated Fat
2.1g
11%
Trans Fat
0.0g
Cholesterol
107mg
36%
Sodium
535mg
22%
Potassium
261mg
7%
Total Carbohydrates
37.0g
12%
Dietary Fiber
3.8g
15%
Sugars
3.7g
Protein
25.5g
Vitamin A 56% Vitamin C 40%
Calcium 5% Iron 9%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
B-
  Good points
  • High in manganese
  • High in vitamin A
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