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Orange-Rosemary Vinaigrette Recipe

Looking for an easy Orange-Rosemary Vinaigrette recipe? Learn how to make Orange-Rosemary Vinaigrette using healthy ingredients.


Submitted by slc3856

Makes 6 servings



So tasty. Awesome on a fresh spinach salad sprinkled with Feta Cheese and crumbled walnuts. A strong flavor, so a little bit goes a long way and you don't have to use much."

Recipe Ingredients for Orange-Rosemary Vinaigrette

1/4 cup olive oil
2 tbsp Chicken Broth
2 tbsp Red Wine Vinegar
2 tsp Dijon Mustard
1/4 cup Frozen Orange Juice
2 garlic cloves
1/4 tsp salt
1/2 tsp Paprika
1/8 tsp Cayenne Pepper
1 tbsp fresh Rosemary, minced

Recipe Directions for Orange-Rosemary Vinaigrette

Whisk all ingredients together in a small bowl and set aside. Cover and refrigerate until needed. Will keep in refrigerator for up to two weeks
Categories

No Cook

Nutrition Facts
Serving Size 34.5g
Amount Per Serving
Calories
105
Calories from Fat
83
% Daily Value*
Total Fat
9.2g
14%
Saturated Fat
1.3g
7%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
133mg
6%
Potassium
104mg
3%
Total Carbohydrates
5.5g
2%
Dietary Fiber
0.5g
2%
Sugars
4.5g
Protein
0.6g
Vitamin A 3% Vitamin C 29%
Calcium 1% Iron 2%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C
  Good points
  • No cholesterol
  • Very high in vitamin C
  •   Bad points
  • High in sugar
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