Orange Cream Frosting For Cupcakes Recipe

Looking for an easy Orange Cream Frosting for cupcakes recipe? Learn how to make Orange Cream Frosting for cupcakes using healthy ingredients.


Submitted by dshanmug

Makes 30 servings



goes with Pumpkin Spice Cupcakes 1 point with Weight Watchers

Recipe Ingredients for Orange Cream Frosting for cupcakes

8 oz. fat free cream cheese
8 oz. light cream cheese
2 tbsp. orange juice
1 tsp. orange peel
1/2 cup Splenda granulated

Recipe Directions for Orange Cream Frosting for cupcakes

Take cream cheese out of the fridge for about 1 hour to warm up. Grate peel from an orange. Juice that orange to get the juice. Mix all ingredients together with an electric mixer until smooth. Frost 30 cupcakes.
Categories

Cheese, Dessert, American, Easter, Chill, Sugar-Free

Nutrition Facts
Serving Size 16.6g
Amount Per Serving
Calories
28
Calories from Fat
17
% Daily Value*
Total Fat
1.9g
3%
Saturated Fat
1.2g
6%
Trans Fat
0.0g
Cholesterol
7mg
2%
Sodium
79mg
3%
Potassium
15mg
0%
Total Carbohydrates
1.1g
0%
Sugars
0.6g
Protein
1.9g
Vitamin A 3% Vitamin C 1%
Calcium 3% Iron 0%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D+
  Good points
  • High in calcium
  • High in phosphorus
  • High in vitamin A
  •   Bad points
  • Very high in saturated fat
  • High in sodium
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