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Onion Herb Bread Recipe

Looking for an easy Onion Herb Bread recipe? Learn how to make Onion Herb Bread using healthy ingredients.


Submitted by sographic

Makes 10 servings



1. In a large mixing bowl, dissolve yeast in water. Add the milk, butter, sugar, rosemary, salt, dill, garlic powder, onion and 1 cup of flour. Beat until smooth. Add the remaining flour and stir for about 1 minute. 2. Transfer to a greased bowl. Cover and let rise in a warm place until doubled, about 30 minutes. 3. Stir the batter down, about 25 strokes. Spread into a greased 8-in. x 4-in. x 2-in. loaf pan. Cover and let rise until almost doubled, about 15 minutes. 4. Bake at 375 degrees F for 40-45 minutes. Remove from pan to a wire rack. Serve warm.

Recipe Ingredients for Onion Herb Bread

1/4 ounce active dry yeast
1/2 cup warm water (110 degrees F to 115 degrees F)
1/2 cup warm milk (110 to 115 degrees F)
1 tablespoon butter
1 tablespoon sugar
1 teaspoon dried rosemary, crushed
1/2 teaspoon salt
1/2 teaspoon dill weed
1/2 teaspoon garlic powder
1/4 cup finely chopped onion
2 1/4 cups all-purpose flour, divided

Recipe Directions for Onion Herb Bread

  1. 1. In a large mixing bowl, dissolve yeast in water. Add the milk, butter, sugar, rosemary, salt, dill, garlic powder, onion and 1 cup of flour. Beat until smooth. Add the remaining flour and stir for about 1 minute.

  2. 2. Transfer to a greased bowl. Cover and let rise in a warm place until doubled, about 30 minutes.

  3. 3. Stir the batter down, about 25 strokes. Spread into a greased 8-in. x 4-in. x 2-in. loaf pan. Cover and let rise until almost doubled, about 15 minutes.

  4. 4. Bake at 375 degrees F for 40-45 minutes. Remove from pan to a wire rack. Serve warm.

Categories

Side Dish

Nutrition Facts
Serving Size 59.0g
Amount Per Serving
Calories
128
Calories from Fat
15
% Daily Value*
Total Fat
1.7g
3%
Saturated Fat
0.9g
4%
Trans Fat
0.0g
Cholesterol
4mg
1%
Sodium
131mg
5%
Potassium
72mg
2%
Total Carbohydrates
24.0g
8%
Dietary Fiber
1.0g
4%
Sugars
2.1g
Protein
3.6g
Vitamin A 1% Vitamin C 0%
Calcium 2% Iron 8%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B+
  Good points
  • Low in cholesterol
  • High in selenium
  • High in thiamin
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