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Omelette - Mushroom and Cheese Recipe

Looking for an easy Omelette - Mushroom and Cheese recipe? Learn how to make Omelette - Mushroom and Cheese using healthy ingredients.


Submitted by moxly

Makes 1 serving



Basic Omelette with mushroom and cheese added in

Recipe Ingredients for Omelette - Mushroom and Cheese

2 Eggs
1/4 cup Cheddar Cheese, Shredded
1/4 cup Mushrooms, diced
1 tablespoon milk

Recipe Directions for Omelette - Mushroom and Cheese

  1. beat eggs and milk

  2. pour into pan

  3. add mushrooms when eggs become hard

  4. add cheese when almost done

  5. fold

  6. serve

Categories

Breakfast

Nutrition Facts
Serving Size 149.0g
Amount Per Serving
Calories
255
Calories from Fat
166
% Daily Value*
Total Fat
18.4g
28%
Saturated Fat
8.8g
44%
Trans Fat
0.0g
Cholesterol
403mg
134%
Sodium
307mg
13%
Potassium
222mg
6%
Total Carbohydrates
2.3g
1%
Dietary Fiber
0.2g
1%
Sugars
1.9g
Protein
19.1g
Vitamin A 15% Vitamin C 1%
Calcium 27% Iron 11%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B-
  Good points
  • Low in sugar
  • High in calcium
  • High in phosphorus
  • High in riboflavin
  • Very high in selenium
  •   Bad points
  • High in saturated fat
  • Very high in cholesterol
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