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Olive Garden Alfredo Sauce Recipe

Looking for an easy Olive Garden Alfredo Sauce recipe? Learn how to make Olive Garden Alfredo Sauce using healthy ingredients.


Submitted by jmacclure

Makes 4 servings



Alfredo Sauce http://www.olivegarden.com/recipes/recipe_search/recipe_display.asp?id=69&ss=4 Prep Time: 10 minutes Cook Time: 10 minutes Serving Size: 4 Ingredients 1 1/2 cup milk 1 1/2 cup heavy cream 1/2 cup imported Parmesan cheese, grated 1/2 cup imported Romano cheese, grated 6 egg yolks from fresh jumbo eggs Salt and black pepper to taste

Recipe Ingredients for Olive Garden Alfredo Sauce

1 1/2 cup milk
1 1/2 cup heavy cream
1/2 cup Parmesan cheese, grated
1/2 cup Romano cheese, grated
6 large egg yolks
1 Salt and black pepper to taste

Recipe Directions for Olive Garden Alfredo Sauce

  1. HEAT milk and cream in a heavy bottom saucepan until it begins to simmer. Turn off heat. Slowly whip in cheese, then remove from heat.

  2. PLACE egg yolks in a separate bowl and slowly whip in a portion of the hot milk and cream mixture. Slowly add egg yolk mixture back into remaining cream mixture. Place back on very low heat and continually stir until simmering. Take sauce off heat so it thickens. (This will increase temperature of egg yolks, known as tempering).

  3. SEASON to taste with salt and black pepper. Serve over your favorite pasta.

Categories

First Course, Main Dish, Side Dish

Nutrition Facts
Serving Size 187.0g
Amount Per Serving
Calories
390
Calories from Fat
292
% Daily Value*
Total Fat
32.4g
50%
Saturated Fat
18.3g
92%
Trans Fat
0.0g
Cholesterol
406mg
135%
Sodium
449mg
19%
Potassium
230mg
7%
Total Carbohydrates
7.5g
3%
Sugars
5.0g
Protein
17.6g
Vitamin A 26% Vitamin C 1%
Calcium 45% Iron 6%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C+
  Good points
  • High in calcium
  •   Bad points
  • Very high in saturated fat
  • Very high in cholesterol
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