Oatmeal Crust with Butter Recipe

Looking for an easy Oatmeal Crust with Butter recipe? Learn how to make Oatmeal Crust with Butter using healthy ingredients.


Submitted by bhmoore

Makes 12 servings



A delicious oatmeal crust that can be used as a basis for many great desserts!

Recipe Ingredients for Oatmeal Crust with Butter

2 c raw oats
8 tbsp unsalted butter
1 tsp cinnamon
2/3 c brown sugar

Recipe Directions for Oatmeal Crust with Butter

Combine all ingredients; mix well. Press onto bottom & sides of very lightly oiled 9-inch pie plate. Bake in preheated oven 375 degrees 8-10 minutes or until golden brown. Cool.
Categories

Breakfast, Brunch, Dessert

Nutrition Facts
Serving Size 31.4g
Amount Per Serving
Calories
151
Calories from Fat
77
% Daily Value*
Total Fat
8.6g
13%
Saturated Fat
5.0g
25%
Trans Fat
0.0g
Cholesterol
20mg
7%
Sodium
58mg
2%
Potassium
63mg
2%
Total Carbohydrates
17.3g
6%
Dietary Fiber
1.5g
6%
Sugars
8.0g
Protein
1.9g
Vitamin A 5% Vitamin C 0%
Calcium 2% Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C
  Good points
  • Low in sodium
  • High in manganese
  •   Bad points
  • High in saturated fat
  • High in sugar
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