Oatmeal Chocolate Chip Muffins Recipe

Looking for an easy Oatmeal Chocolate Chip Muffins recipe? Learn how to make Oatmeal Chocolate Chip Muffins using healthy ingredients.


Submitted by kylajacobsen

Makes 12 servings



Jillian MIchaels inspired muffins

Recipe Ingredients for Oatmeal Chocolate Chip Muffins

1.5 cup Wheat Flour, White, All-purpose, Enriched, Bleached
0.25 cup Olive Oil
0.5 cup Coconut Milk
0.33 cup Honey, Strained Or Extracted
1 tsp Cinnamon, Ground
0.5 tsp Baking Soda
3 tsp Baking Powder
1 large Egg, Whole
1 cup Oats, Regular And Quick And Instant, Unenriched, Dry
4 oz Special Dark Chips
0.5 cup, chopped Pecans

Recipe Directions for Oatmeal Chocolate Chip Muffins

  1. Combine Dry ingredients

  2. Combine Wet Ingredients

  3. Combine the two and fold in nuts and chocolate

  4. bake 18-20 at 425

Categories

Breakfast

Nutrition Facts
Serving Size 66.2g
Amount Per Serving
Calories
261
Calories from Fat
129
% Daily Value*
Total Fat
14.3g
22%
Saturated Fat
5.2g
26%
Trans Fat
0.0g
Cholesterol
16mg
5%
Sodium
124mg
5%
Potassium
99mg
3%
Total Carbohydrates
32.4g
11%
Dietary Fiber
2.6g
10%
Sugars
13.4g
Protein
3.8g
Vitamin A 0% Vitamin C 1%
Calcium 6% Iron 11%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
C+
  Good points
  • Low in cholesterol
  • Low in sodium
  •   Bad points
  • High in sugar
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