Oatmeal Buttermilk Pancakes Recipe

Looking for an easy Oatmeal buttermilk pancakes recipe? Learn how to make Oatmeal buttermilk pancakes using healthy ingredients.


Submitted by aedm

Makes 3 servings



Tasty light pancakes made with oatmeal and buttermilk for higher protein and fiber content.

Recipe Ingredients for Oatmeal buttermilk pancakes

3/4 cups oatmeal
1 cup buttermilk
1 egg
1/2 cups all-purpose flour
1 1/2 tbsp sugar
1/2 tsp baking soda
1/2 tsp baking powder
1/4 tsp salt
1/8 cup canola oil

Recipe Directions for Oatmeal buttermilk pancakes

  1. Combine oatmeal and buttermilk and stir well.

  2. Add egg and stir well.

  3. Add remaining ingredients and mix thoroughly.

  4. Spoon onto a lightly greased skillet or pan and cook on each side until golden brown.

Categories

Breakfast

Nutrition Facts
Serving Size 155.1g
Amount Per Serving
Calories
312
Calories from Fat
115
% Daily Value*
Total Fat
12.8g
20%
Saturated Fat
1.8g
9%
Trans Fat
0.0g
Cholesterol
65mg
22%
Sodium
512mg
21%
Potassium
324mg
9%
Total Carbohydrates
40.4g
13%
Dietary Fiber
2.6g
10%
Sugars
10.5g
Protein
9.3g
Vitamin A 2% Vitamin C 1%
Calcium 15% Iron 12%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B-
   
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