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Oat & Poppyseed Bread Recipe

Looking for an easy Oat & Poppyseed Bread recipe? Learn how to make Oat & Poppyseed Bread using healthy ingredients.


Submitted by carrielynnland

Makes 24 servings



Best hand-made, home-made bread EVER.

Recipe Ingredients for Oat & Poppyseed Bread

4.5 cup Robin Hood All Purpose Flour
1.5 cup Robin Hood All Purpose Whole Wheat Flour
2.5 cup Whole Grain Oat Flour
0.25 cup Sugars, Granulated
1 tsp Sugars, Granulated
2.5 tsp Salt, Table
1 cup Organic Reduced Fat Milk 2% Milkfat
1 cup (8 fl oz) Water
2 tbsp Vegetable Oil, Canola
0.25 cup Barley
0.33 cup Oats, Regular And Quick And Instant, Unenriched
2 tbsp Poppy Seed

Recipe Directions for Oat & Poppyseed Bread

Gather ingredients, wave magic wand, sit back and enjoy your coffee.
Categories

Breads, Bake

Nutrition Facts
Serving Size 79.6g
Amount Per Serving
Calories
187
Calories from Fat
26
% Daily Value*
Total Fat
2.9g
4%
Saturated Fat
0.3g
1%
Trans Fat
0.0g
Cholesterol
1mg
0%
Sodium
248mg
10%
Potassium
11mg
0%
Total Carbohydrates
34.3g
11%
Dietary Fiber
2.2g
9%
Sugars
2.9g
Protein
6.3g
Vitamin A 0% Vitamin C 0%
Calcium 3% Iron 13%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
86% confidence
B-
  Good points
  • Low in saturated fat
  • Very low in cholesterol
  • High in thiamin
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