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Oat Flour Blueberry Breakfast Cake Recipe

Looking for an easy Oat Flour Blueberry Breakfast Cake recipe? Learn how to make Oat Flour Blueberry Breakfast Cake using healthy ingredients.


Submitted by alisonmakins

Makes 6 servings



Oat Flour Blueberry Breakfast Cake

Recipe Ingredients for Oat Flour Blueberry Breakfast Cake

1 cup of oats
1 scoop protein powder
1 teaspoon baking powder
1 teaspoon baking soda
1/2 teaspoon salt
1/4 cup vegetable oil
1 cup water
1/4 cup soy milk
4 servings agave nectar
1 cup blueberries

Recipe Directions for Oat Flour Blueberry Breakfast Cake

Mix dry, add wet, add blueberries, bake at 375 for 15-20 minutes.
Categories

Breakfast

Nutrition Facts
Serving Size 117.9g
Amount Per Serving
Calories
210
Calories from Fat
93
% Daily Value*
Total Fat
10.3g
16%
Saturated Fat
2.0g
10%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
439mg
18%
Potassium
223mg
6%
Total Carbohydrates
24.4g
8%
Dietary Fiber
2.7g
11%
Sugars
13.0g
Protein
6.5g
Vitamin A 4% Vitamin C 8%
Calcium 10% Iron 5%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A-
  Good points
  • Very low in cholesterol
  • High in manganese
  •   Bad points
  • High in sugar
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