Nut Ice Cream Recipe

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Looking for an easy Nut Ice Cream recipe? Learn how to make Nut Ice Cream using healthy ingredients.


Submitted by genevarichards

Makes 1 serving



Low calorie peanut butter ice cream

Recipe Ingredients for Nut Ice Cream

1/4 tsp pure vanilla extract
1/16 tsp salt
1 tsp honey
1 cup almond milk
1 T peanut butter

Recipe Directions for Nut Ice Cream

  1. Mix the ingredients in a plastic container. (Or you can use an ice cube tray.)

  2. Freeze. Once frozen, pop the block out of the container (I thaw for 30 seconds in the microwave first)

  3. Thanks to the fat in the peanut butter, this ice cream is a bit creamier than the vanilla version. However, if you want it even creamer, try using at least 1/4c canned coconut milk (or maybe even a little creamer?). You can, of course, also sub other non-dairy milks for the almond. But if you do this, play around with the amount of vanilla extract, sweetener, and add-ins. (For example, an already-sweetened milk will probably need less added sweetener.)

Categories

Dessert, Chill

Nutrition Facts
Serving Size 264.4g
Amount Per Serving
Calories
670
Calories from Fat
588
% Daily Value*
Total Fat
65.3g
100%
Saturated Fat
52.4g
262%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
257mg
11%
Potassium
740mg
21%
Total Carbohydrates
22.3g
7%
Dietary Fiber
6.3g
25%
Sugars
15.4g
Protein
9.5g
Vitamin A 0% Vitamin C 11%
Calcium 5% Iron 24%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D+
  Good points
  • No cholesterol
  • Low in sodium
  • High in manganese
  •   Bad points
  • Very high in saturated fat
  • Contains alcohol
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