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Not-So-Whole-Wheat Brownies Recipe

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Looking for an easy Not-So-Whole-Wheat Brownies recipe? Learn how to make Not-So-Whole-Wheat Brownies using healthy ingredients.


Submitted by soodee_popp

Makes 15 servings



No brownies are healthy but these have saved me a lot less guilt

Recipe Ingredients for Not-So-Whole-Wheat Brownies

1.5 serving Flour
5.4 serving Hershey's Natural Unsweetened Cocoa Powder
1.5 large Egg, Whole
8 oz Sugar
8 tbsp Regular Stick
0.5 tsp Salt, Table
0.5 tsp Baking Powder
0.5 tsp Vanilla Extract
1 tbsp Frosting Rich

Recipe Directions for Not-So-Whole-Wheat Brownies

Combine wheat flour, white flour, cocoa powder, baking powder, and salt. Mix in melted butter eggs vanilla extract and frosting (optional). Bake in preheated oven at 350 degrees for 22-25 minutes or until done. Let rest 15 minutes. Enjoy
Categories

Chocolate, Dessert, Bake

Nutrition Facts
Serving Size 41.1g
Amount Per Serving
Calories
125
Calories from Fat
51
% Daily Value*
Total Fat
5.7g
9%
Saturated Fat
1.3g
7%
Trans Fat
0.0g
Cholesterol
19mg
6%
Sodium
162mg
7%
Potassium
9mg
0%
Total Carbohydrates
19.2g
6%
Dietary Fiber
1.1g
4%
Sugars
15.9g
Protein
1.0g
Vitamin A 6% Vitamin C 0%
Calcium 1% Iron 2%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
88% confidence
D+
    Bad points
  • Very high in sugar
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