Important Update: Calorie Count will be shutting down on March 15th. Please click here to read the announcement. Data export is available.

No Guilt Cheesecake Recipe

Looking for an easy No guilt cheesecake recipe? Learn how to make No guilt cheesecake using healthy ingredients.


Submitted by ben2114

Makes 12 servings



Low Fat Cheesecake made with yogurt

Recipe Ingredients for No guilt cheesecake

16 ounces vanilla yogurt
5 eggs
1 cup white sugar
1 teaspoon vanilla extract
1 1/2 cups cracker crumbs
1 teaspoon white sugar
2 tablespoons butter, melted

Recipe Directions for No guilt cheesecake

  1. Place a paper towel in a colander, and place the colander over a bowl to collect any draining liquid. Pour yogurt on top of the paper towel. Set in refrigerator for 12 to 24 hours. Use this yogurt curd like cream cheese.

  2. Mix graham cracker crumbs with 1 teaspoon sugar and butter or margarine. Spread mixture in the bottom of a 9 inch springform pan.

  3. Mix yogurt curd with 1 cup sugar, eggs, and vanilla. Pour over crust.

  4. Bake at 325 degrees F (165 degrees C) for 70 minutes, or until done when checked with cake tester. Let sit 24 hours before serving

Categories

Dessert

Nutrition Facts
Serving Size 83.6g
Amount Per Serving
Calories
174
Calories from Fat
56
% Daily Value*
Total Fat
6.2g
10%
Saturated Fat
2.2g
11%
Trans Fat
0.0g
Cholesterol
85mg
28%
Sodium
131mg
5%
Potassium
125mg
4%
Total Carbohydrates
24.5g
8%
Dietary Fiber
0.1g
0%
Sugars
19.9g
Protein
4.8g
Vitamin A 3% Vitamin C 0%
Calcium 9% Iron 3%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D+
    Bad points
  • High in cholesterol
  • Very high in sugar
  • Contains alcohol
  • Join Calorie Count - It's Easy and Free!
    CREATE FREE ACCOUNT
    Advertisement