New Chickend Roasted Red Pepper Cream Sauce and Penne Recipe

Looking for an easy New Chickend Roasted Red Pepper Cream Sauce and Penne recipe? Learn how to make New Chickend Roasted Red Pepper Cream Sauce and Penne using healthy ingredients.


Submitted by arubabound

Makes 12 servings



New Chicken in Roasted Red Pepper Cream and Penne

Recipe Ingredients for New Chickend Roasted Red Pepper Cream Sauce and Penne

16 oz Heavy Whipping Cream
4 pat (1" sq, 1/3" high) Butter
16 oz Roasted Red Peppers, Jarred
1 unit (yield from 1 lb ready-to-cook chicken) Chicken, Roasting, Meat Only
16 oz Penne
0.25 cup Parmesan, Grated Cheese

Recipe Directions for New Chickend Roasted Red Pepper Cream Sauce and Penne

  1. Blend peppers in blender

  2. Melt butter in pot

  3. add peppers

  4. add cream

  5. add cheese

  6. add chicken

  7. Heat thoroughly

  8. Prepare penne

  9. toss and serve

Categories

First Course

Nutrition Facts
Serving Size 131.7g
Amount Per Serving
Calories
358
Calories from Fat
151
% Daily Value*
Total Fat
16.8g
26%
Saturated Fat
10.3g
51%
Trans Fat
0.0g
Cholesterol
67mg
22%
Sodium
451mg
19%
Potassium
36mg
1%
Total Carbohydrates
32.2g
11%
Dietary Fiber
2.7g
11%
Sugars
1.3g
Protein
12.4g
Vitamin A 25% Vitamin C 4%
Calcium 10% Iron 12%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
C
  Good points
  • Low in sugar
  •   Bad points
  • High in saturated fat
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