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Ncg Soup Smoked Haddock Chowder Recipe

Looking for an easy NCG Soup Smoked Haddock Chowder recipe? Learn how to make NCG Soup Smoked Haddock Chowder using healthy ingredients.


Submitted by jtcalder

Makes 2 servings



Ingredients: Potatoes (39%) water carrots onions smoked haddock fish fillets (6%) cream butter salt cayenne pepper smoked paprika

Recipe Ingredients for NCG Soup Smoked Haddock Chowder

234 grams Potatoes, White, Flesh And Skin
200 grams Water
50 grams Carrots
38 grams Onions
36 grams Haddock, Smoked
4 grams Butter
3 grams Salt, Table
1 tsp Pepper, Red Or Cayenne
1 tsp Paprika

Recipe Directions for NCG Soup Smoked Haddock Chowder

http://www.newcoventgardensoup.com/ncgs-product-range/smoked-haddock-chowder
Categories

First Course

Nutrition Facts
Serving Size 284.5g
Amount Per Serving
Calories
140
Calories from Fat
21
% Daily Value*
Total Fat
2.3g
4%
Saturated Fat
1.2g
6%
Trans Fat
0.0g
Cholesterol
18mg
6%
Sodium
748mg
31%
Potassium
703mg
20%
Total Carbohydrates
23.7g
8%
Dietary Fiber
4.5g
18%
Sugars
3.6g
Protein
7.2g
Vitamin A 104% Vitamin C 46%
Calcium 4% Iron 7%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A
  Good points
  • High in dietary fiber
  • High in potassium
  • Very high in vitamin A
  • High in vitamin B6
  • Very high in vitamin C
  •   Bad points
  • Very high in sodium
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