My Version of Hazel Lacey's Molasses Blueberry Cake Recipe

Looking for an easy my version of Hazel Lacey's molasses blueberry cake recipe? Learn how to make my version of Hazel Lacey's molasses blueberry cake using healthy ingredients.


Submitted by maryellenba

Makes 36 servings



beat butter and sugar and egg,applesauce,pureed prunes

Recipe Ingredients for my version of Hazel Lacey's molasses blueberry cake

1/3 cup sugar
1/3 cup butter
1 egg
1/2 cup applesauce
1/2 cup prunes
1 cup molasses
1 cup 1% milk
1 tsp baking soda
1 tsp vanilla
1/2 tsp cloves
1 tsp cinnamon
3 1/2 cups blueberries
1 cup oatmeal
1 1/2 cups spelt flour
1 1/2 cups unbleached flour

Recipe Directions for my version of Hazel Lacey's molasses blueberry cake

  1. mix the dry ingredient's into wet and blueberries

  2. can make into muffins or slice into 36 pieces

  3. bake 350 until done

Categories

Dessert

Nutrition Facts
Serving Size 53.7g
Amount Per Serving
Calories
113
Calories from Fat
21
% Daily Value*
Total Fat
2.3g
4%
Saturated Fat
1.2g
6%
Trans Fat
0.0g
Cholesterol
10mg
3%
Sodium
57mg
2%
Potassium
211mg
6%
Total Carbohydrates
22.2g
7%
Dietary Fiber
1.6g
6%
Sugars
10.0g
Protein
2.1g
Vitamin A 2% Vitamin C 2%
Calcium 3% Iron 6%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B
  Good points
  • Low in sodium
  • High in manganese
  • High in selenium
  •   Bad points
  • Very high in sugar
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