My Tweek On Kaysi's Bread Recipe

Looking for an easy My tweek on Kaysi's Bread recipe? Learn how to make My tweek on Kaysi's Bread using healthy ingredients.


Submitted by travelinjen

Makes 4 servings



The serving size is one loaf, you'll have to figure it based on how you slice it.

Recipe Ingredients for My tweek on Kaysi's Bread

4 cups warm water
1 1/2 tbsp yeast
1/4 cup sugar
1/4 cup splenda for baking
3 tbsp oil
1 1/2 tbsp salt
3 tbsp honey
1 egg
5 cups white flour
4 tbsp Benefiber
4 cups organic spelt flour

Recipe Directions for My tweek on Kaysi's Bread

  1. Mix water, yeast and sugar until sugar is disolved, let sit for 10 minutes, or until bubbly.

  2. Add remaining ingredients, mixing at first then using a spoon as it thickens.

  3. Turn out dough on countertop, knead and add flour until consistency is right.

  4. Place the dough in a large greased pan (Pam spray). Turn to coat top (or spray it)too. Cover with clean dish towel. Let ride until doubled, about 45 minutes - 1 1/2 hours.

  5. Knead and let rise in bowl again (respray bowl and dough), about 15-20 minutes. Grease and flour loaf pans (about 4).

  6. After kneading again, divide the dough and let rise in pans until doubled (about 15-20 minutes).

  7. Bake at 350* for 15-20 minutes, or until done (bottom of loaves should be golden brown when removed from pan) do not underbake or the middle will be soggy.

  8. Butter the tops of the loaves while they're still hot.

Categories

Breads

Nutrition Facts
Serving Size 598.0g
Amount Per Serving
Calories
1291
Calories from Fat
137
% Daily Value*
Total Fat
15.2g
23%
Saturated Fat
2.3g
12%
Trans Fat
0.0g
Cholesterol
47mg
16%
Sodium
2671mg
111%
Potassium
771mg
22%
Total Carbohydrates
257.5g
86%
Dietary Fiber
29.8g
119%
Sugars
38.4g
Protein
35.7g
Vitamin A 1% Vitamin C 0%
Calcium 8% Iron 72%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A-
  Good points
  • Low in saturated fat
  • Low in cholesterol
  • High in manganese
  • High in selenium
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