My Basil Pesto Recipe

Looking for an easy My Basil Pesto recipe? Learn how to make My Basil Pesto using healthy ingredients.


Submitted by slawrenc1

Makes 6 servings



Homemade basil pesto to use as sauce (with white wine) or spread.

Recipe Ingredients for My Basil Pesto

2 cup leaves, whole Basil, Fresh
1 cup Parsley
0.5 cup Olive Oil
2 oz Pine Nuts
3 clove Garlic

Recipe Directions for My Basil Pesto

  1. puree all ingredients in blender until smooth, add 1/4 to 1/2 cup water as needed.

  2. add grated parmesan or romano cheese to serving portion, at serving time

Categories

Herbs, Puree

Nutrition Facts
Serving Size 46.8g
Amount Per Serving
Calories
219
Calories from Fat
205
% Daily Value*
Total Fat
22.8g
35%
Saturated Fat
3.2g
16%
Trans Fat
0.0g
Sodium
7mg
0%
Potassium
85mg
2%
Total Carbohydrates
2.7g
1%
Dietary Fiber
0.8g
3%
Sugars
0.1g
Protein
3.0g
Vitamin A 25% Vitamin C 25%
Calcium 3% Iron 11%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
83% confidence
C
  Good points
  • Very low in sodium
  • Very low in sugar
  • High in vitamin A
  • High in vitamin C
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