Mushrooms Caramel Recipe

Looking for an easy Mushrooms Caramel recipe? Learn how to make Mushrooms Caramel using healthy ingredients.


Submitted by merimeriqcontrary

Makes 3 servings



Caramelized mushrooms in vegetarian oyster sauce

Recipe Ingredients for Mushrooms Caramel

500 grams mushrooms, raw
4 tbsp oyster sauce
1 tbsp soy sauce, light
1 pinch pepper
1 tsp olive oil
50 grams onion

Recipe Directions for Mushrooms Caramel

Caramelize sliced mushrooms in a pan adding the oyster & soy sauce progressively.
Categories

Vegetables, Side Dish, Saute, Gluten-Free

Nutrition Facts
Serving Size 196.2g
Amount Per Serving
Calories
63
Calories from Fat
19
% Daily Value*
Total Fat
2.1g
3%
Saturated Fat
0.3g
2%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
355mg
15%
Potassium
568mg
16%
Total Carbohydrates
8.1g
3%
Dietary Fiber
2.0g
8%
Sugars
3.6g
Protein
5.7g
Vitamin A 0% Vitamin C 8%
Calcium 1% Iron 6%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A
  Good points
  • No cholesterol
  • High in dietary fiber
  • Very high in niacin
  • Very high in pantothenic acid
  • Very high in phosphorus
  • Very high in potassium
  • Very high in riboflavin
  • Very high in selenium
  • Very high in thiamin
  • High in vitamin B6
  • High in vitamin C
  •   Bad points
  • Very high in sodium
  • High in sugar
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