Mushroom Soup Chops Recipe

Looking for an easy mushroom soup chops recipe? Learn how to make mushroom soup chops using healthy ingredients.


Submitted by kmcalary12

Makes 4 servings



Lean chops smothered in mushroom soup and slow cooked to make a creamy sauce

Recipe Ingredients for mushroom soup chops

20 oz (4 chops) Fresh Boneless Center Cut Loin Chops
3 cup Cream of Mushroom Soup
1 medium (2-1/2" dia) Onions

Recipe Directions for mushroom soup chops

Slice one onion and saute in heavy fry pan (use pam). Then move onions aside and sear chops. Put large can of mushroom soup over chops and onions and bake at 325-350 for 1.5 hours.
Categories

Main Dish

Nutrition Facts
Serving Size 358.3g
Amount Per Serving
Calories
389
Calories from Fat
218
% Daily Value*
Total Fat
24.2g
37%
Saturated Fat
8.6g
43%
Trans Fat
0.0g
Cholesterol
64mg
21%
Sodium
1724mg
72%
Potassium
40mg
1%
Total Carbohydrates
16.1g
5%
Dietary Fiber
3.5g
14%
Sugars
2.7g
Protein
27.1g
Vitamin A 0% Vitamin C 3%
Calcium 1% Iron 6%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D-
  Good points
  • Low in sugar
  •   Bad points
  • High in saturated fat
  • High in sodium
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