Mushroom Risotto Recipe

Looking for an easy Mushroom Risotto recipe? Learn how to make Mushroom Risotto using healthy ingredients.


Submitted by jtlepham

Makes 4 servings



Made with Japanese sticky rice instead

Recipe Ingredients for Mushroom Risotto

2 cup sushi rice, steamed
1/2 tsp butter
1/2 tsp canola oil
1 cup mushrooms
3 cups chicken stock
1 onion
1 clove garlic

Recipe Directions for Mushroom Risotto

like tradiional risotto techniques
Categories

Side Dish

Nutrition Facts
Serving Size 322.4g
Amount Per Serving
Calories
370
Calories from Fat
19
% Daily Value*
Total Fat
2.1g
3%
Saturated Fat
0.6g
3%
Trans Fat
0.0g
Cholesterol
1mg
0%
Sodium
583mg
24%
Potassium
216mg
6%
Total Carbohydrates
77.8g
26%
Dietary Fiber
1.8g
7%
Sugars
2.1g
Protein
8.0g
Vitamin A 0% Vitamin C 4%
Calcium 5% Iron 23%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
95% confidence
B+
  Good points
  • Low in saturated fat
  • Very low in cholesterol
  • Low in sugar
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