Mushroom and Onion Pasta Recipe

Looking for an easy Mushroom and Onion Pasta recipe? Learn how to make Mushroom and Onion Pasta using healthy ingredients.


Submitted by cmag551286586

Makes 1 serving



2 portions. healthy and filling as a side dish.

Recipe Ingredients for Mushroom and Onion Pasta

1 serving CATELLI Healthy Harvest Whole Wheat Pasta
1 cup, pieces or slices(70 g) Mushrooms
1 cup, chopped Onions
1 serving Extra Virgin Olive Oil

Recipe Directions for Mushroom and Onion Pasta

  1. Boil noodles as instructed on box.

  2. Saute mushroom and onions in pan with olive oil.

  3. Add noodles to mushroom and onions. Stir and simmer for 5 minutes.

Categories

Side Dish

Nutrition Facts
Serving Size 330.0g
Amount Per Serving
Calories
509
Calories from Fat
143
% Daily Value*
Total Fat
15.9g
24%
Saturated Fat
2.4g
12%
Trans Fat
0.0g
Sodium
10mg
0%
Potassium
456mg
13%
Total Carbohydrates
79.2g
26%
Dietary Fiber
11.4g
46%
Sugars
11.9g
Protein
15.9g
Vitamin A 2% Vitamin C 22%
Calcium 6% Iron 29%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
88% confidence
B+
  Good points
  • Very low in sodium
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