Mum's Yummy Grape Pie Recipe

Looking for an easy Mum's Yummy Grape Pie recipe? Learn how to make Mum's Yummy Grape Pie using healthy ingredients.


Submitted by amr2

Makes 8 servings



Recipe for grape pie filling and two crust pie.

Recipe Ingredients for Mum's Yummy Grape Pie

6 c concord grapes
2 c granulated sugar
6 T flour
3 T butter
2 T lemon juice
2 c flour
1 t salt
2/3 c shortening
6 T water

Recipe Directions for Mum's Yummy Grape Pie

  1. Wash, drain and stem grapes. Remove skins and simmer pulp for 5 minutes. DO NOT ADD WATER TO PULP. While hot, press pulp through a sieve or food mill to remove seeds. Combine strained pulp with skins. Combine sugar and flour; add to grapes. Blend in lemon juice and melted butter. Pour into large pie shell and cover with second crust. Brush crust with a little milk and sprinkle with a little sugar.

  2. Bake at 350 for 40 to 45 minutes, or until bubbly and crust is lightly browned.

Categories

Dessert

Nutrition Facts
Serving Size 194.2g
Amount Per Serving
Calories
565
Calories from Fat
198
% Daily Value*
Total Fat
22.0g
34%
Saturated Fat
8.0g
40%
Trans Fat
0.0g
Cholesterol
11mg
4%
Sodium
324mg
13%
Potassium
179mg
5%
Total Carbohydrates
90.4g
30%
Dietary Fiber
1.6g
6%
Sugars
61.3g
Protein
4.3g
Vitamin A 4% Vitamin C 8%
Calcium 2% Iron 11%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C-
  Good points
  • Very low in cholesterol
  •   Bad points
  • Very high in sugar
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