Mom's Cheese Recipe

Looking for an easy Mom's Cheese recipe? Learn how to make Mom's Cheese using healthy ingredients.


Submitted by mmmredhead19

Makes 50 servings



Makes a delicious cheese spread for bagels and crackers. Also, delicious when melted over macaroni or spaghetti noodles.

Recipe Ingredients for Mom's Cheese

16 oz Pasteurized Process Cheese Spread
24 oz Whipping Cream
12 oz Cream Cheese Original
4 oz Real Bacon Bits

Recipe Directions for Mom's Cheese

In a large pan, melt the cheeses together, adding the cream as it melts. There really isn't any true science or measurement. Add some sugar if it's too salty. Then add bacon bits and mix. Store in mason jars.
Categories

Cheese, Christmas

Nutrition Facts
Serving Size 31.6g
Amount Per Serving
Calories
100
Calories from Fat
81
% Daily Value*
Total Fat
9.0g
14%
Saturated Fat
5.8g
29%
Trans Fat
0.0g
Cholesterol
34mg
11%
Sodium
238mg
10%
Potassium
44mg
1%
Total Carbohydrates
2.0g
1%
Sugars
1.9g
Protein
2.9g
Vitamin A 7% Vitamin C 0%
Calcium 6% Iron 0%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
54% confidence
D-
    Bad points
  • Very high in saturated fat
  • High in cholesterol
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