Mixed Berries For Cobbler/Crisp Recipe

Looking for an easy Mixed Berries for Cobbler/Crisp recipe? Learn how to make Mixed Berries for Cobbler/Crisp using healthy ingredients.


Submitted by zlarinka

Makes 8 servings



Use for crisp with pastry crumbled on top

Recipe Ingredients for Mixed Berries for Cobbler/Crisp

5 cups mixed berries
3 tablespoons sugar
1 tablespoon lemon juice
6 tablespoons Splenda sugar substitute
4 tablespoons flour
1/2 tsp salt
3 tablespoons butter

Recipe Directions for Mixed Berries for Cobbler/Crisp

Sprinkle lemon juice over berries; add sugar, salt, Splenda and flour & mix together. Place into oven-ready casserole dish - top with butter bits and pastry. Bake at 375 for 45 minutes or until bubbling and golden brown on top.
Categories

Dessert, Fourth of July

Nutrition Facts
Serving Size 104.9g
Amount Per Serving
Calories
115
Calories from Fat
40
% Daily Value*
Total Fat
4.4g
7%
Saturated Fat
2.8g
14%
Trans Fat
0.0g
Cholesterol
11mg
4%
Sodium
178mg
7%
Potassium
8mg
0%
Total Carbohydrates
18.7g
6%
Dietary Fiber
3.2g
13%
Sugars
11.7g
Protein
0.5g
Vitamin A 3% Vitamin C 39%
Calcium 1% Iron 3%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C
  Good points
  • High in dietary fiber
  • Very high in vitamin C
  •   Bad points
  • High in saturated fat
  • Very high in sugar
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