Mini Pound Cake-Original Recipe

Looking for an easy Mini Pound Cake-original recipe? Learn how to make Mini Pound Cake-original using healthy ingredients.


Submitted by ala-maggie

Makes 10 servings



pound cake 5 1/4, by 3 loaf pan this is the original recipe

Recipe Ingredients for Mini Pound Cake-original

3 tbsp butter, softened
6 tbsp all-purpose flour
6 tbsp splenda granular
7 tbsp buttermilk, fat free
1 egg
1 pinch of baking soda

Recipe Directions for Mini Pound Cake-original

cream together butter & splenda. add egg. add alternately the flour/baking soda mixture with the buttermilk. bake 350 abt 30-35 minutes.
Categories

Dessert

Nutrition Facts
Serving Size 25.0g
Amount Per Serving
Calories
58
Calories from Fat
36
% Daily Value*
Total Fat
4.0g
6%
Saturated Fat
1.9g
10%
Trans Fat
0.0g
Cholesterol
28mg
9%
Sodium
58mg
2%
Potassium
28mg
1%
Total Carbohydrates
4.3g
1%
Dietary Fiber
0.1g
0%
Sugars
0.5g
Protein
1.4g
Vitamin A 3% Vitamin C 0%
Calcium 2% Iron 2%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C-
  Good points
  • Low in sugar
  •   Bad points
  • High in saturated fat
  • High in cholesterol
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