Mickey's Spinach Lasagna Recipe

Looking for an easy Mickey's Spinach Lasagna recipe? Learn how to make Mickey's Spinach Lasagna using healthy ingredients.


Submitted by dlang60

Makes 10 servings



Lasagna made with whole wheat pasta

Recipe Ingredients for Mickey's Spinach Lasagna

10 oz frozen Chopped Spinach, drained and squeezed of liquid
1 lb Mozzarella Cheese, shredded
1/2 cup Parmesan Cheese, shredded
2 eggs
16 oz Low fat Cottage Cheese
48 oz pasta sauce, 2 24 oz jars
1/2 lb Pasta

Recipe Directions for Mickey's Spinach Lasagna

  1. Beat eggs in large bowl

  2. Add cottage cheese, spinach, and 1/2 of Parmesan cheese

  3. Lightly grease bottom of 13x9x2 lasagna dish with olive oil spray

  4. Cover bottom of dish with a little sauce. (Don't be stingy - there's a lot of sauce.

  5. Layer noodles, 1/2 cheese-spinach mixture, 1/2 mozzarella cheese and half pasta sauce. Repeat ending with pasta sauce.

  6. Sprinkle top with remaining Parmesan cheese

  7. Cover dish with aluminum foil that has been greased (lightly sprayed with olive oil to avoid tomato acids from eating the foil)

  8. Bake at 350 degrees (F) for 60 minutes or until noodles are tender.

  9. Let stand 10 minutes before cutting.

Categories

Vegetables, Brunch, Main Dish, American, Vegetarian

Nutrition Facts
Serving Size 291.6g
Amount Per Serving
Calories
410
Calories from Fat
149
% Daily Value*
Total Fat
16.5g
25%
Saturated Fat
8.4g
42%
Trans Fat
0.0g
Cholesterol
73mg
24%
Sodium
1097mg
46%
Potassium
693mg
20%
Total Carbohydrates
40.0g
13%
Dietary Fiber
6.6g
26%
Sugars
13.1g
Protein
27.1g
Vitamin A 72% Vitamin C 18%
Calcium 48% Iron 16%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B+
  Good points
  • High in calcium
  • High in phosphorus
  • High in vitamin A
  •   Bad points
  • High in sodium
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