Michael White's Whole Wheat Peanut Butter Waffles Recipe

Looking for an easy Michael White's Whole Wheat Peanut Butter Waffles recipe? Learn how to make Michael White's Whole Wheat Peanut Butter Waffles using healthy ingredients.


Submitted by fnlfntsylykr

Makes 8 servings



Taken from http://www.cookiemag.com/food/2007/06/recipePbWaffles

Recipe Ingredients for Michael White's Whole Wheat Peanut Butter Waffles

2 1/4 cups whole-wheat flour
4 teaspoons baking powder
1/2 cup creamy peanut butter
1 1/2 tablespoons sugar
2 eggs, beaten
2 1/4 cups whole milk
1/4 cup vegetable oil
1/4 teaspoon kosher salt

Recipe Directions for Michael White's Whole Wheat Peanut Butter Waffles

  1. In the bowl of an electric mixer fitted with the paddle attachment, combine the first 8 ingredients.

  2. Preheat a waffle iron. When it is hot, spray its surface lightly with the cooking spray or brush it with the butter.

  3. Fill a medium-size ladle with batter and pour it onto the waffle iron. Cook until the waffle is golden brown and a toothpick inserted into the middle comes out clean, approximately 3 to 5 minutes.

  4. Serve hot with maple syrup and butter or fresh berries.

Categories

Nuts, Breakfast, Dessert, Main Dish, Toast

Nutrition Facts
Serving Size 142.8g
Amount Per Serving
Calories
352
Calories from Fat
167
% Daily Value*
Total Fat
18.6g
29%
Saturated Fat
4.7g
24%
Trans Fat
0.0g
Cholesterol
53mg
18%
Sodium
193mg
8%
Potassium
508mg
15%
Total Carbohydrates
36.7g
12%
Dietary Fiber
2.0g
8%
Sugars
7.6g
Protein
11.3g
Vitamin A 2% Vitamin C 0%
Calcium 20% Iron 13%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B+
   
Join Calorie Count - It's Easy and Free!
CREATE FREE ACCOUNT
Advertisement