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Meyer Lemon Curd Recipe

Looking for an easy Meyer Lemon Curd recipe? Learn how to make Meyer Lemon Curd using healthy ingredients.


Submitted by mrszoomer

Makes 16 servings



A tart yet sweet spread for pastries, cakes and breads.

Recipe Ingredients for Meyer Lemon Curd

1 cup lemon juice
2 cups sugar
2 sticks butter
13 egg yolks

Recipe Directions for Meyer Lemon Curd

  1. Follow the directions from Alton Brown's Food Network website recipe.

  2. Above measurements are my own based on the ingredients I had available and didn't want to go to waste!

Categories

Breakfast

Nutrition Facts
Serving Size 68.2g
Amount Per Serving
Calories
246
Calories from Fat
136
% Daily Value*
Total Fat
15.1g
23%
Saturated Fat
8.6g
43%
Trans Fat
0.0g
Cholesterol
201mg
67%
Sodium
88mg
4%
Potassium
38mg
1%
Total Carbohydrates
26.8g
9%
Dietary Fiber
0.1g
0%
Sugars
25.4g
Protein
2.4g
Vitamin A 11% Vitamin C 12%
Calcium 2% Iron 2%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C-
  Good points
  • Low in sodium
  •   Bad points
  • High in saturated fat
  • Very high in cholesterol
  • Very high in sugar
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