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Mexican Starburst Casserole Recipe

Looking for an easy Mexican Starburst Casserole recipe? Learn how to make Mexican Starburst Casserole using healthy ingredients.


Submitted by jenniferthepennifer

Makes 4 servings



pasta with tomato, beef and cheese

Recipe Ingredients for Mexican Starburst Casserole

1 tbsp vegetable oil
8 oz Elbow macaroni
100 g Green Onion
4 oz Diced Green Chili
8 oz Tomato Soup
1 lb lean meat
1 cup water
2 tsp chili powder
5 oz slice cheese

Recipe Directions for Mexican Starburst Casserole

  1. In large skillet, heat oil; add green onion and cook until tender, but not brown.

  2. Add ground beef and chilies; cook until meat is browned; drain fat.

  3. Stir in soup, water and chili powder. Heat to boiling; reduce heat and simmer 10 minutes.

  4. Meanwhile, heat oven to 350 and cook pasta according to package directions.

  5. In 2 qt casserole layer 1/2 meat mixture; top with hot pasta. Place 5 cheese triangle on top of pasta, with triangle tips pointing inward (pattern should create a star).

  6. Top with remaining meat mixture. Reserve remaining cheese for later use.

  7. cover, bake 25 minutes or until hot and bubbly. Remove cover; place reserved cheese on top as described above. Let stand 5 minutes or until cheese melts.

Categories

Pasta, Main Dish, Mexican, Bake

Nutrition Facts
Serving Size 379.5g
Amount Per Serving
Calories
501
Calories from Fat
193
% Daily Value*
Total Fat
21.4g
33%
Saturated Fat
9.4g
47%
Trans Fat
0.2g
Cholesterol
129mg
43%
Sodium
998mg
42%
Potassium
770mg
22%
Total Carbohydrates
30.4g
10%
Dietary Fiber
3.7g
15%
Sugars
7.4g
Protein
43.4g
Vitamin A 25% Vitamin C 21%
Calcium 44% Iron 28%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B
  Good points
  • High in selenium
  • High in zinc
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