Mexican Salsa Cream Cheese Dip Recipe

Looking for an easy Mexican Salsa Cream Cheese Dip recipe? Learn how to make Mexican Salsa Cream Cheese Dip using healthy ingredients.


Submitted by rollemla

Makes 10 servings



Mexican Salsa Cream Cheese Dip - can also add Lettuce (optional), 2 cups diced tomatoes, 1/2-cup thin slice green onion. Add Taco seasoning mix separately to calories.

Recipe Ingredients for Mexican Salsa Cream Cheese Dip

250 g cream cheese
2 cups salsa
1 cup cheddar cheese, shredded
1 cup sour cream

Recipe Directions for Mexican Salsa Cream Cheese Dip

  1. Soften cream cheese

  2. Mix with sour cream

  3. Add taco seasoning

  4. Spread mix on plate

  5. Top with salsa, shredded cheese, lettuce, tomatoes, and green onions

  6. Refrigerate

  7. Use tortilla chips to scoop out dip

Categories

Snacks

Nutrition Facts
Serving Size 111.3g
Amount Per Serving
Calories
196
Calories from Fat
157
% Daily Value*
Total Fat
17.4g
27%
Saturated Fat
10.9g
54%
Trans Fat
0.0g
Cholesterol
49mg
16%
Sodium
468mg
20%
Potassium
228mg
7%
Total Carbohydrates
5.1g
2%
Dietary Fiber
0.8g
3%
Sugars
1.7g
Protein
6.2g
Vitamin A 15% Vitamin C 2%
Calcium 14% Iron 3%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C
  Good points
  • Low in sugar
  •   Bad points
  • Very high in saturated fat
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