Mexican Rice (White) Recipe

Looking for an easy Mexican Rice (White) recipe? Learn how to make Mexican Rice (White) using healthy ingredients.


Submitted by crazypotato98

Makes 6 servings



My quick and easy Mexican (Spanish) Rice -- this is how you 'cheat' to get authentic flavor and color rather than using tomato, garlic, onion, jalapeņo, etc. etc.

Recipe Ingredients for Mexican Rice (White)

1 cup white rice
1 3/4 cups water
1/4 cup chicken broth
6 grams {one packet Sazon Goya}
2 tbsp oil

Recipe Directions for Mexican Rice (White)

  1. Saute rice in oil. When rice is toasted/lightly browned, add water and chicken broth and stir in the packet of Sazon goya. Reduce heat/flame to low and put a lid on the pan. Simmer on low for twenty minutes.

  2. *Tips: DO NOT LIFT THE LID OR STIR THE RICE UNTIL YOUR TWENTY MINUTES ARE UP!!! You will cause it to become sticky if you "peek."

Categories

Rice

Nutrition Facts
Serving Size 115.5g
Amount Per Serving
Calories
154
Calories from Fat
43
% Daily Value*
Total Fat
4.8g
7%
Saturated Fat
0.7g
3%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
205mg
9%
Potassium
45mg
1%
Total Carbohydrates
24.7g
8%
Dietary Fiber
0.4g
2%
Sugars
0.1g
Protein
2.4g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 8%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B
  Good points
  • No cholesterol
  • Very low in sugar
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