Mexican Potato Topping Recipe

Looking for an easy Mexican Potato Topping recipe? Learn how to make Mexican Potato Topping using healthy ingredients.


Submitted by paula_rollings

Makes 4 servings



A spicy Mexican-type topping for baked potatoes.

Recipe Ingredients for Mexican Potato Topping

336 grams Premium Chunk Chicken Breast
8 tbsp Texas Salsa
2 medium (4-1/8" long) Onions, Spring Or Scallions
7.5 oz No Salt Added Tomatoes Sauce

Recipe Directions for Mexican Potato Topping

Mix ingredients together and heat. Serve over baked potatoes.
Categories

Tomatoes

Nutrition Facts
Serving Size 173.1g
Amount Per Serving
Calories
115
Calories from Fat
7
% Daily Value*
Total Fat
0.8g
1%
Trans Fat
0.0g
Cholesterol
45mg
15%
Sodium
388mg
16%
Potassium
21mg
1%
Total Carbohydrates
5.8g
2%
Dietary Fiber
1.9g
8%
Sugars
3.7g
Protein
20.5g
Vitamin A 5% Vitamin C 16%
Calcium 1% Iron 8%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
86% confidence
C-
  Good points
  • No saturated fat
  • High in vitamin C
  •   Bad points
  • High in cholesterol
  • High in sodium
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