Mexican Pork 2 Recipe

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Looking for an easy Mexican Pork 2 recipe? Learn how to make Mexican Pork 2 using healthy ingredients.


Submitted by ljgillette

Makes 8 servings



pork, salsa, chiles, and black beans

Recipe Ingredients for Mexican Pork 2

38 ounces
15 ounces
6 1/2 ounces
15 1/4 ounces

Recipe Directions for Mexican Pork 2

  1. Cut pork into bite size pieces

  2. Combine pork, salsa, drained green chilies in crock pot

  3. Cook on low for 6 hours

  4. Add beans for 15 minutes before serving

Categories

Main Dish

Nutrition Facts
Serving Size 264.9g
Amount Per Serving
Calories
256
Calories from Fat
44
% Daily Value*
Total Fat
4.9g
8%
Saturated Fat
1.6g
8%
Trans Fat
0.0g
Cholesterol
98mg
33%
Sodium
760mg
32%
Potassium
567mg
16%
Total Carbohydrates
14.4g
5%
Dietary Fiber
3.7g
15%
Sugars
2.2g
Protein
38.1g
Vitamin A 4% Vitamin C 0%
Calcium 4% Iron 13%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A-
  Good points
  • Low in sugar
  • High in niacin
  • High in phosphorus
  • Very high in selenium
  • Very high in thiamin
  • High in vitamin B6
  •   Bad points
  • High in cholesterol
  • High in sodium
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