Important Update: Calorie Count will be shutting down on March 15th. Please click here to read the announcement. Data export is available.

Mexican Manicotti Recipe

Looking for an easy Mexican Manicotti recipe? Learn how to make Mexican Manicotti using healthy ingredients.


Submitted by fairyluv2008

Makes 8 servings



It's a mexican version of Beef Manicotti.

Recipe Ingredients for Mexican Manicotti

1 lb lean ground beef
16 ounce refried beans
3 teaspoons chili powder
3 teaspoons oregano
8 ounce manicotti
2 1/2 cups water
16 ounces picante sauce
16 ounces sour cream
1 cup shredded monterey jack cheese
1/4 cup sliced green onion
1/4 cup sliced ripe olives

Recipe Directions for Mexican Manicotti

  1. In bowl, mix uncooked beef, beans, chili powder, and oregano.

  2. Spoon into uncooked manicotti shells.

  3. Place in greased 13x9 baking pan.

  4. Mix water and sauce, pour over manicotti.

  5. Cover and refrigerate 8 hours.

  6. Remove from refrigerator 30 minutes before baking.

  7. Cover and bake at 350* for 1 hour.

  8. Uncover; spoon on sour cream.

  9. Sprinkle with cheese, onions, and olives.

  10. Bake for 8 minutes more.

Categories

Pasta, Main Dish, American-Southwestern, Advance

Nutrition Facts
Serving Size 352.2g
Amount Per Serving
Calories
396
Calories from Fat
194
% Daily Value*
Total Fat
21.6g
33%
Saturated Fat
11.9g
59%
Trans Fat
0.0g
Cholesterol
102mg
34%
Sodium
647mg
27%
Potassium
517mg
15%
Total Carbohydrates
22.6g
8%
Dietary Fiber
4.1g
16%
Sugars
2.2g
Protein
28.0g
Vitamin A 22% Vitamin C 17%
Calcium 23% Iron 22%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B
  Good points
  • Low in sugar
  •   Bad points
  • High in saturated fat
  • Join Calorie Count - It's Easy and Free!
    CREATE FREE ACCOUNT
    Advertisement