Mexican Chocolate Tofu Pudding Recipe

Looking for an easy mexican chocolate tofu pudding recipe? Learn how to make mexican chocolate tofu pudding using healthy ingredients.


Submitted by haruhi42

Makes 5 servings



from http://www.nytimes.com/2009/05/20/dining/201mrex.html?_r=1&ref=dining

Recipe Ingredients for mexican chocolate tofu pudding

3/4 cup sugar
1 pound silken tofu
8 oz. dark chocolate
1 tsp vanilla
1 1/2 tsp cinnamon
1/2 tsp chili powder

Recipe Directions for mexican chocolate tofu pudding

  1. In a small pot, combine sugar with 3/4 cup water; bring to a boil and cook until sugar is dissolved, stirring occasionally. Cool slightly.

  2. Put all ingredients except for chocolate shavings in a blender and purée until completely smooth, stopping machine to scrape down its sides if necessary. Divide among 4 to 6 ramekins and chill for at least 30 minutes. If you like, garnish with chocolate shavings before serving.

Categories

Dessert

Nutrition Facts
Serving Size 167.9g
Amount Per Serving
Calories
420
Calories from Fat
144
% Daily Value*
Total Fat
16.0g
25%
Saturated Fat
9.8g
49%
Trans Fat
0.0g
Cholesterol
10mg
3%
Sodium
71mg
3%
Potassium
354mg
10%
Total Carbohydrates
59.9g
20%
Dietary Fiber
2.1g
8%
Sugars
54.6g
Protein
9.8g
Vitamin A 3% Vitamin C 0%
Calcium 12% Iron 12%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D
  Good points
  • Low in cholesterol
  • Very low in sodium
  •   Bad points
  • High in saturated fat
  • Very high in sugar
  • Contains alcohol
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