Mexican Chili Dip Recipe

Looking for an easy Mexican Chili Dip recipe? Learn how to make Mexican Chili Dip using healthy ingredients.


Submitted by farha25

Makes 15 servings



its a six layer dip consiting of refried beans, chili, cream cheese, sour cream, salsa, 2 cups shredded cheese.

Recipe Ingredients for Mexican Chili Dip

12 oz refried beans
12 oz chili
8 oz cream cheese
16 oz sour cream
2 cup of salsa
2 cup colby jack cheese

Recipe Directions for Mexican Chili Dip

In a deep pie plate spread the entire can of refried beans evenly. slice the cream cheese and place it all over the refried beans. Spread the entire can of chili over the cream cheese. spread the 16 oz container of sour cream over the chili. put the 2 cups of salsa over the sour cream. Top the layers with 2 cups of shredded colby jack cheese. Bake on 350 degrees for about 45 mins until its bubbly.
Categories

Appetizers

Nutrition Facts
Serving Size 140.3g
Amount Per Serving
Calories
232
Calories from Fat
162
% Daily Value*
Total Fat
18.0g
28%
Saturated Fat
11.1g
56%
Trans Fat
0.0g
Cholesterol
49mg
16%
Sodium
556mg
23%
Potassium
308mg
9%
Total Carbohydrates
10.6g
4%
Dietary Fiber
2.8g
11%
Sugars
1.5g
Protein
8.4g
Vitamin A 15% Vitamin C 5%
Calcium 18% Iron 8%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C+
  Good points
  • Low in sugar
  •   Bad points
  • Very high in saturated fat
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