Melt-in-Your-Mouth Cornbread Recipe

Looking for an easy Melt-in-your-mouth Cornbread recipe? Learn how to make Melt-in-your-mouth Cornbread using healthy ingredients.


Submitted by emmapote

Makes 8 servings



Delicious cornbread to accompany chili, stew or just a coffee!

Recipe Ingredients for Melt-in-your-mouth Cornbread

3/4 cup sugar
1/2 cup oil
2 eggs
1 1/2 cup flour
3 tsp baking powder
1/8 tsp salt
1 1/2 cup cornmeal
1 cup milk

Recipe Directions for Melt-in-your-mouth Cornbread

  1. Blend sugar and oil.

  2. Add flour with baking powder and salt

  3. Add cornmeal and milk while blending

  4. Pour into greased baking pan

  5. Bake for 30 min at 400 F

Categories

Side Dish

Nutrition Facts
Serving Size 122.2g
Amount Per Serving
Calories
394
Calories from Fat
148
% Daily Value*
Total Fat
16.4g
25%
Saturated Fat
2.6g
13%
Trans Fat
0.0g
Cholesterol
49mg
16%
Sodium
73mg
3%
Potassium
341mg
10%
Total Carbohydrates
56.6g
19%
Dietary Fiber
2.3g
9%
Sugars
20.6g
Protein
6.7g
Vitamin A 3% Vitamin C 0%
Calcium 13% Iron 12%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B
  Good points
  • Low in sodium
  •   Bad points
  • High in sugar
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